Black Pepper

Piper Nigrum

Black Pepper is native to Kerala, the southern state of India and was grown in other tropical countries as well. In ancient times, it was used for its flavour and as a traditional medicine. Its spiciness is due to its active compound- Piperine. It is a rich source of minerals and vitamins and has antibacterial properties that help in natural preservation of food.


Black Pepper helps increase the bioavailability of food, thus maximizing the absorption of nutrients, and improving digestion. It is believed to boost metabolism, assist break down of fat cells and promote weight loss. It helps treat cold and cough, sinuses, relieve nasal congestion and helps detoxify the body.

Related Products: Coming Soon

Contact Us

H.O.: Natural Life Sciences,
Unit No. 1, Plot No. AH-1,

Walbhat Rd., Goregaon E, Mumbai 400063, India.

Email: care@stemveda.com

Mob.: +91 9930 808480

All payments are secure and powered by Razorpay.

We accept payments via credit cards, debit cards and UPI.

PROUDLY MADE IN INDIA

AYUSH CERTIFIED | FSSAI CERTIFIED | ISO 9001:2015 CERTIFIED

  • Black WhatsApp Icon
  • Black Instagram Icon
  • Black Facebook Icon